Vegan, organic raw dark chocolate coated crystallised Fijian ginger. It's rich, spicy and completely delicious!   

Packaged in a biodegradable and recyclable paper bag.

Cocoa solids: 72% minimum.

Each bag is 125g

Ingredients:  raw cocoa mass, crystallised ginger (30%: ginger, sugar), coconut blossom sugar, virgin cocoa butter, cocoa powder.

Allergens: Made in a facility that handles nuts.

Store in a cool, dark place, 16-18°C

About Raw Chocolate Company

Founded in 2006, the Raw Chocolate Company has won numerous awards and continues to hand make small batch chocolate here in the UK using the finest, ethically-sourced, raw ingredients. Taste and experience comes first and founder Linus and the team aim to create chocolate that uplifts your mood and tickles your senses.